I'm not a big fan of trying new things. I like the tried and true. I am a creature of habit. For example, regardless of how many new flavors are offered at Mochi, I always get the same thing: Strawberry and Coconilla with coconut, strawberries and strawberry mochi - even when I taste the other flavors and like them.
So on Wednesday, I decided that since I was going to a party and didn't feel all that great I'd stop somewhere to get dinner for the girls. I didn't want fast food, nor did I want to make multiple stops and I had already promised the girls that we could go to Mochi's, I decided to try out Bento Cafe which is right next door to Mochi's - pretty convenient.
The girls stuck with familiar shrimp tempura, but I was feeling adventurous and opted to try a sushi roll. After looking over the menu, and knowing that I needed to go with something "safe," I went with the Bali Hai Mango roll - tempura shrimp, cream cheese, eel, and mango. I cannot express how delightful this was!
After the chaos of Thursday, I felt the need on Friday for some good company and good food, so I met a friend and some of her family members at Bento. They had never been and when I was asked for a suggestion, I had to sheepishly admit I'd only been there once before. I once again got the Bali Hai Mango. I wanted to try something different, but as I was ordering I asked what masago was and low and behold, changed my order when I learned that it was fish eggs. I didn't think I was brave enough for that yet.
Well as of today at 1:30pm, I am brave!! I not only tried the Red Dragon with the masago, but it also had tuna (raw) and something called tabiko which I don't know what it is, but it was spicy! It was also packed with tempura shrimp, cream cheese, avocado and krab. It was quite good, though a bit too spicy for my taste and the masago I was so worried about wasn't all that bad. It was more of a texture than a taste and I didn't even blink at the tuna.
I also ordered the Bali Hai Mango for the girls to try. Both girls tried the Bali Hai, neither liked it, but only Ashleigh was brave enough to try the Red Dragon. And she willingly asked to try it. Of course, I didn't tell Ashleigh there was tuna on it, but she did know what the masago was. Cyra was not thrilled with the sushi but Ashleigh seemed open to try it again. I am hopeful that she will be willing to explore and develop her taste buds.
How does this mesh with my attempt to go vegetarian? I'm not sure. But I have cut red meat out of my diet and that's a start. And from what little knowledge I have of Japan and their diet, it is probably one of the healthiest on the planet.